Thursday, September 1, 2011

Janneke's rice krispies chocolate bars recipe

This is a recipe that no one could refuse!! ANYONE should be able to make this children's snack, it really is a piece of cake...As I live in Amsterdam (where it is constantly raining. unfortunately) and seem to be baking every time i get bored, i made this with my friend. Here comes no sun, but a recipe by Janneke. Please try! 

about 300 g. of dark chocolate
3 tablespoons of golden syrup
about 75 g. of unsalted butter
1 box of Rice Krispies

Let a little bit of water boil in a pan, and put another bowl or pan on top of the boiling water, but do not let the hot water touch the upper pan. Then put the chocolate (broken into pieces) and butter into the upper pan, and let it melt. Then stir in the golden syrup and then let the melted chocolate cool for 2 minutes. Then put in as many Rice Krispies as you can, untill every Rice Krispy is covered in chocolate and there is no moisture left. Put all this in a rectangular dish and strike the top flat. Then put in your fridge for about 3 hours or in your freezer for 30 minutes. Then take it out and cut it in bars. Enjoy! 



How i loveee to get my rice krispies, anything for chocolate..

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